Love baked fresh.
Flour-dusted mornings and crackling crusts start here.
My sourdough is shaped by time, wild yeast, and a quiet devotion to the art of baking.
Mary Dudzik
Let's Be Friends!
Get the inside scoop on new flavors, special orders,
and all the sweet chaos that happens behind the scenes!
Business Hours
Monday – Friday
4 pm – 8pm
Saturday & Sunday
9am – 6pm

